Denny's Restaurant

We are an eclectic bar and restaurant with a nostalgic feel, located in Tampa's Midtown. Stepping through our doors, you'll experience the significance of an era that transformed the role of women in society and the workplace. Enjoy a scratch-made meal prepared with the freshest ingredients along with your favorite brew or one of our hand-crafted cocktails. Here at Riveters we strive to empower everyone from staff to patrons and aim to provide an experience like no other.

Ponte Modern American aspires to deliver outstanding dining in a modern and elegant setting. Owned by Chef Chris Ponte, the restaurant is the second-coming of the original and iconic Cafe Ponte formerly of Clearwater Florida. Ponte Modern American will highlight many of Chef Ponte's classics with a new and modern take.

Award-Winning Wines | Craveable Dishes | Innovative Cocktails | Wine Country Hospitality The inspiration behind Cooper's Hawk Winery & Restaurants was the desire to bring the Wine Country experience to all of America by combining a Napa-style tasting room with a modern casual restaurant. Built upon the belief that food and wine have the ability to forge lasting connections, Cooper's Hawk is home to one of the world's largest wine clubs.

Enjoy authentic Italian for dine-in, carryout, delivery or catering.

Enjoy a delightful dining experience at Nordstrom restaurants, where you can savor chef inspired dishes, using locally sourced and sustainable ingredients. Come and try our signature handcrafted soups, entrees and desserts and pair it with a Nordstrom crafted cocktail, wine or beer. Call (813) 356-7916 to place your order or get delivery via DoorDash or Uber Eats. Thank You.

Small-chain American spot offering seasonal comfort food in stylish, contemporary surroundings.

Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.

The Cheesecake Factory offers something for everyone featuring a wide variety of over 200 menu items prepared fresh to order each day, plus over 30 legendary varieties of the Finest Cheesecake.